Wagyu Beef – Hangetsu Omakase ร้านอาหารญี่ปุ่น สไตล์โอมากาเสะ

High-Quality Japanese Wagyu Beef Brands to Try · 1 Yonezawa Beef When you visit the Yonezawa area in Yamagata Prefecture, you should not dare miss

Wagyu Beef cooked sous-vide for 24 hours, crisped to a lovely golden brown on a bed of rice Accompanied with a 62 °C egg and a soy-based beef sauce made in

wagyu Wagyu's menu is a celebration of the best Wagyu Seasonal Specialties Seared Yellowfin Tuna Tataki 590 Sesame Beef Bone Marrow with Parmesan Crust 650

wagyu beef At Wellington Butchery, our focus is on quality Our Canadian prime cuts are always fresh and expertly trimmed Shop our Wagyu Beef selection